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| Milo |
 |
Milo
is the only grain we have found that we feel is unusual enough
for us to offer. We have agreed to offer this grain after it
was requested by a number of physicians who had found it was
a grain that could be tolerated by many people. Milo is also
known as grain sorghum, and is found in the grass family, Gramineae.
The grains are small, round, and have a sweet taste. There
are about 1500 calories in one pound of milo flour. The composition
of milo flour is approximately: 70.3% carbohydrate, 11% protein,
3.3% fat, 1.7% fiber, 11% water, and 1.7% minerals. |
|
The
milo grain we receive is definitely organic; we make our own
flour and all the other products. Milo flour is sweeter than
wheat flour, so pleasant-tasting products can be made without
using a sweetener. Milo pasta has a wonderful taste. |
 |
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